Charles Catchpole
Senior Assistant Trainee at Flemo Farm

Charles Catchpole is an Anishinaabe Chef and Entrepreneur from Couchiching First Nation. Charles is a trained Chef who schooled at Loyalist & George Brown Colleges. He owns and operates CharGer Foods, selling a line of unique hot sauces and salad dressings as well as running a catering company specializing in Indigenous cuisine. He is also dedicated to Indigenous Food Sovereignty initiatives and is thrilled to be working at FoodShare.